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The Social History of Smoking

George Latimer Apperson

Chapter 3:

Some of the apothecaries whose shops were in most repute for the quality of the tobacco kept, took pupils and taught them the "slights," as tricks with the pipe were called. These included exhaling the smoke in little globes, rings and so forth. The invaluable Ben Jonson, in the preliminary account of the characters in his "Every Man out of his Humour," 1600, describes one Sogliardo as "an essential clown ... yet so enamoured of the name of a gentleman that he will have it though he buys it. He comes up every term to learn to take tobacco and see new motions." Sogliardo was accustomed to hire a private room to practise in. The fashionable way was to expel the smoke through the nose. In a play by Field of 1618, a foolish nobleman is asked by some boon companions in a tavern: "Will your lordship take any tobacco?" when another sneers, "'Sheart! he cannot put it through his nose!" His lordship was apparently not well versed in the "slights."

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The Social History of Smoking

George Latimer Apperson

Chapter 15:

A frequent sign-device among dealers in snuff was the Crown and Rasp. The oldest method of taking snuff, says Larwood, in the "History of Signboards," was "to scrape it with a rasp from the dry root of the tobacco plant; the powder was then placed on the back of the hand and so snuffed up; hence the name of râpé (rasped) for a kind of snuff, and the common tobacconist's sign of La Carotte d'or (the golden root) in France." Râpé became in English "rappee," familiar in snuff-taking days as the name for a coarse kind of snuff made from the darker and ranker tobacco leaves. The list of prices and names given by Wimble, a snuff-seller, about 1740, and printed in Fairholt's "History of tobacco," contains eighteen different kinds of rappee-English, best English, fine English, high-flavoured coarse, low, scented, composite, &c. The rasps for obtaining this râpé, continues Larwood, "were carried in the waistcoat pocket, and soon became articles of luxury, being carved in ivory and variously enriched. Some of them, in ivory and inlaid wood, may be seen at the Hotel Cluny in Paris, and an engraving of such an object occurs in 'Archæologia,' vol. xiii. One of the first snuff-boxes was the so-called râpé or grivoise box, at the back of which was a little space for a piece of the root, whilst a small iron rasp was contained in the middle. When a pinch was wanted, the root was drawn a few times over the iron rasp, and so the snuff was produced and could be offered to a friend with much more grace than under the above-mentioned process with the pocket-grater."

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